DINNER MENU
Appetizers
Grilled Octopus 19
Grilled Spanish Octopus, Over Yukon Gold Potato Salad, Celery,
Spicy Cherry Peppers, Arugula & Pitted Castelvetrano Olives
House made Lemon Vinaigrette
Truffle Rice Balls 14
White Truffle Cream Rice Balls, Wild Mushrooms, Muenster Cheese
& White Truffle Aioli
Crab Cakes 18
Maryland Blue Lump Crab Cakes With Tartar Sauce
Quesadilla 13
Flour Tortilla Filled With Our House Blend Of Cheeses,
Pico De Gallo & Sour Cream
Add Grilled Chicken $3
Mushroom Crostini 10
Warm Toasted Crostini, Topped With Wild Mushrooms,
Caramelized Onions & Goat Cheese
Kozy’s Wings 14
Your Choice of Sweet Chili, Barbecue, Dry Rub Or Buffalo (Spicy)
Along With Blue Cheese, Carrots & Celery
Fried Calamari 17
Crispy & Tender Wild Cut Calamari With Fresh Tomato Sauce
Burrata And Speck 17
Artisanal Burrata, Speck (Smoked Prosciutto) & Roasted Asparagus
Salads
Kozy’s Salad 13
Mixed Field Greens, Dried Cranberries, Tomatoes,
Toasted Almond & Goat Cheese
House Made Honey Mustard Vinaigrette
Caesar 13
Romaine Lettuce Crispy Croutons, Parmesan Cheese
House Made Caesar Dressing
Farro Salad 14
Organic Farro, Arugula, Cucumber, Tomatoes, Red Onions,
Sweet Corn & Feta Cheese
House Made Oregano Vinaigrette
Add Grilled Chicken $3 Add Wild American Shrimp (4) $8
Sides
Hand- Cut Fries 7
Truffle Aioli 3
Roasted Asparagus 8
Beer Battered Onion Rings 8
Potato Tots 8
Burger & Sandwich
Kozy’s Burger 19
½ Half Grass Fed Beef, White Truffle Aioli, Muenster Cheese,
Caramelized Onions, Applewood Smoked Bacon & Arugula
Philly Cheese Steak 20
Black Angus Ribeye, Caramelized Onions,
Wild Mushrooms & American Cheese
Gluten Free Bun $3
All Sandwiches Are Served With Mix Field Green Salad
Or Hand-Cut Fries
Entrees
Seafood Risotto 28
Risotto With Wild Cut Calamari & Gulf Shrimp
Penne Alla Vodka 20
Penne In A Tomato Cream Sauce, Pancetta & Parmigiano Reggiano
Chicken Parmigiana 23
Breaded Coated Chicken Cutlet, Fresh Mozzarella, Tomato Sauce
Over Pasta Tomato Basil Sauce
Chicken Marsala 24
Breast Of Free-Range Chicken Sauteed With Sicilian Marsala
& Wild Mushrooms
Over Mashed Potatoes & Roasted Asparagus
Black Angus Ribeye Steak 32
Black Angus Ribeye Steak With Roasted Yukon Gold Potatoes
& Roasted Asparagus
Lobster Mac N’ Cheese 28
Elbow Pasta Baked With Our House Blend Of Cheeses,
Maine Lobster Claws & Panko
Fish & Chips 26
Beer Battered Lightly Fried Cod Fish Served With Hand-Cut Fries & Tartar Sauce
Pork Milanese 26
Breaded Coated Pork Loin Lightly Fried, Topped With Arugula, Tomatoes,
Red Onions, Parmesan
House made Lemon Vinaigrette