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Hudson Valley Restaurant Week Lunch Menu


Please Select One of the Following


Soup Of The Day

Ask your server for our weekly soup special


Mushroom Crostini

Toasted Crostini Topped With Wild Mushrooms, Caramelized

Onions & Fresh Goat Cheese



Mixed Field Greens With Roasted Beets & Fresh Goat Cheese





Please Select One of the Following


Penne Alla Vodka

Penne In A Light Tomato Cream Sauce With Pancetta & Parmigiano Reggiano

Add Chicken $3

Grilled Chicken Sandwich  

Ciabatta, Free Range Grilled Chicken Breast, Arugula, Muenster Cheese & Roasted Red Pepper Aioli


Chicken Marsala

Roasted Breast Of Free Range Chicken Sauteed With Sicilian Marsala Wine & Wild Mushrooms,

 Over Olive Oil Mashed Potatoes & Sauteed Green Beans  


Fish And Chips

Beer Battered Lightly Fried Cod Fish With Hand- Cut Fries & Tartar Sauce






Please Select One of the Following


Chocolate Mousse

Chocolate Mousse With Raspberry Sauce


Apple Cobbler  

Warm Apple Cobbler Served With A Scoop Of Vanilla Bean Gelato




Tuesday Through Sunday


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